Black Hills Celiacs
A GIG Branch®


 

GIG Programs:
- Chef to Plate
- GF Products
- GF Restaurants
- GF Food Service
- GF Recipes





Contact:

Joan Clements, Manager
phone: 605-484-0393
email: joan@blackhillsceliacs.org

Jodi Niggemann
phone: 605-348-1333

 

Mission Statement:

Black Hills Celiacs
A GIG Branch® is a 501(c)(3) non-profit organization.

Our Mission is to provide support to persons with gluten intolerances, including celiac disease, dermatitis herpetiformis and gluten sensitivities to live healthy lives.

 

Meetings and Events:

Support Group Meetings: 2nd Saturday of the month from 5:00-7:00 pm, at Rapid City Regional Hospital, in the Rushmore Room.

September meeting: Nominate officers
October meeting: Vote for officers
November meeting: New officers announced and take office

 

© 2008 Gluten Intolerance Group® of North America. All rights reserved.